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How to make Banh Phuc Linh (Gluten-free tapioca coconut melting cookies)

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Learn how to make tapioca coconut melting cookies, aka "bánh phục linh" -- a popular cookie during the Vietnamese New Year celebration (Tết)! It's a gluten-free treat that's good for your health. It is very fun to make as well!

Buy the mold I used in the video here: http://amzn.to/WF9QWI

Here are more couple of tools I used in the video:
Anchor Hocking Oven Bake Set: http://amzn.to/Vrg35p
Kitchenaid Classic Shears: http://amzn.to/11bS3uT
OXO Good Grips Flour Sifter: http://amzn.to/YHRyar
Cuisinart Mini Food Processor: http://amzn.to/12dJNtN

Công thức tiếng Việt: http://www.gocbep.com/2013/01/video-cach-lam-banh-phuc-linh.html
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Van's Kitchen features detailed step-by-step recipes of authentic Vietnamese food, with occasional forays into baking and other ethnic cuisine. If you enjoy cooking at home, you're in the right place!
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